Dried Mustard Leaves
Mustard leaves, known for their bold and peppery flavour, are a nutrient-rich leafy green that brings depth to any dish. Locally appreciated in traditional cooking, they’re delicious when sautéed with onions or simmered in a tomato-based gravy.
Packed with vitamin K, A, and C, as well as calcium, iron, and antioxidants, mustard leaves support immune function, bone health, and natural detoxification.
These flavourful greens are perfect in stir-fries, soups, and stews—or added to grain bowls and warm salads for a spicy, earthy twist.
Dried the leaves have a wonderful nutty taste, has retained almost all its nutrients and will last much longer in your pantry.
This packet is equivalent to approx. 2.5kg's of cut fresh product net of stalks and 5 bunches with stalks. You can feed you and your family over and over again!
No additives or preservatives